Mission Oil
VAlorising extra virgin olive oil

introduction

ESPERTOLIO is a project created by Massimo Epifani and dedicated to the re-discovery and valorisation of extravirgin olive oil as part of Italy's cultural and agricultural heritage. In this website you will find details on Espertolio's services and you will discover which are the most important characteristics of EVO, the acronym created by Massimo Epifani to define extravirgin olive oil in a more intuitive way.

How can we promote extravirgin olive oil?

Promoting extra virgin olive oil has become incredibly important and therefore requires different tools: from tasting courses and seminars, to the book titled "La via dell'olio" . All these tools are implemented in order to reach ESPERTOLIO's final objective, of valorisation of extra virgin olive oil.

Dedicated to Restaurant and winebars owners and managers

If you run a restaurant or a winebar, or any public space or organization in which you'd like to organise a mini tasting course in English with ESPERTOLIO, visit Espertolio Point to receive more details.